8+ Moong Dal Aloo Tikki Chat (No Oil) References

admin    April 20, 2023    Dish    Comment   

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Moong dal aloo tikki chat (no oil). One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Moong dal aloo tikki chat (no oil) is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Moong dal aloo tikki chat (no oil) is something which I have loved my whole life.

Many things affect the quality of taste from Moong dal aloo tikki chat (no oil), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal aloo tikki chat (no oil) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong dal aloo tikki chat (no oil) is 2-3 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong dal aloo tikki chat (no oil) estimated approx 25-30 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can cook Moong dal aloo tikki chat (no oil) using 20 ingredients and 7 steps. Here is how you can achieve it.

#AsahiKaseiIndia
Easy to make and tempting.

Ingredients and spices that need to be Make ready to make Moong dal aloo tikki chat (no oil):

1. 7-8 medium size potatoes
2. as per taste Salt
3. 1/2 teaspoon chat masala
4. 5-6 crushed green chillies
5. 1 teaspoon lemon juice
6. 1 tablespoon chopped coriander leaves
7. 2 tablespoon rice flour + coating
8. For stuffing:-
9. 1/4 cup yellow moong dal
10. 1/2 cup water
11. to taste Salt
12. 1/4 teaspoon turmeric powder
13. 1/2 teaspoon red chili powder
14. 6-7 finely chopped Mint leaves
15. 1/2 teaspoon amchur powder
16. Other serving:-
17. as required Whisked curd added with salt and sugar
18. As required Coriander mint chutney
19. as needed Date tamarind chutney
20. as required Chopped coriander leaves for garnish

Steps to make to make Moong dal aloo tikki chat (no oil)

1. Wash and soak moong dal in water for half an hour. In a kadai heat 1/2 cup water. When it comes to boil add soaked moong dal (without water).
2. Add salt, turmeric powder and red chili powder. Cook dal on low flame until all water absorbs. (Grains should be remain seperated. Don't over cook)
3. Add chopped Mint leaves and amchur powder. Mix well. Stuffing is ready. Transfer into a bowl and cool down at room temperature.
4. Boil potatoes in pressure cooker. Remove skin and mash them. In a mixing bowl take boiled and mashed potatoes. Add salt, chat masala, crushed green chillies, chopped coriander leaves and lemon juice. Add rice flour and combine all ingredients well.
5. Prepare equal size balls (8-9) from it. Take a ball, make katori shape and fill prepared moong dal stuffing (2 teaspoon). Seal it and slightly flatten with palm. Prepare all tikkis like this.
6. Heat nonstick tawa or grill pan. Coat tikkis with rice flour. Remove extra flour. Cook tikkis on both sides on tawa or grill pan until golden.
7. In a serving plate take tikkis. Pour whisked curd, coriander mint chutney and date tamarind chutney as per your choice. Apply chopped coriander leaves. Enjoy yummy moong dal aloo tikki chat.

As your experience as well as confidence expands, you will discover that you have a lot more natural control over your diet plan as well as adjust your diet plan to your individual preferences with time. Whether you intend to serve a dish that makes use of fewer or even more components or is a little bit essentially zesty, you can make simple modifications to accomplish this objective. To put it simply, begin making your dishes in a timely manner. As for standard food preparation abilities for newbies you do not require to learn them however just if you grasp some straightforward food preparation methods.

This isn't a total guide to quick and very easy lunch dishes yet its great something to chew on. With any luck this will obtain your innovative juices flowing so you can prepare scrumptious dishes for your family without doing too many square meals on your trip.

So that's going to wrap this up for this special food Recipe of Award-winning Moong dal aloo tikki chat (no oil). Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!