Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Dal khichdi. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Dal khichdi is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Dal khichdi is something that I've loved my whole life.
Many things affect the quality of taste from Dal khichdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dal khichdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dal khichdi is serves 2 servin. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dal khichdi estimated approx 35 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Dal khichdi using 13 ingredients and 4 steps. Here is how you can achieve that.
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#Dal khichdi
Ingredients and spices that need to be Prepare to make Dal khichdi:
- 1 cup rice
- 1/2 cup red lentil dal
- 1 small onion
- 1 small tomato
- 6/7 garlic cloves
- 3/4 green chillies
- 1 sachet maggi masala e magic
- 1/2 tspoon turmeric powder
- 1/2 tspoon mustard seeds
- 1/2 tspoon asefoetida
- 1 tspoon salt
- 2 tbspoon oil
- Coariander leaves chopped
Instructions to make to make Dal khichdi
- Soak rice and dal in water for ten minutes.
- Chop onion and tomato, green chillies and garlic cloves. Heat pressure cooker,add oil once hot add mustard seeds, asefoetida,garlic cloves, green chillies and onion.saute
- Now add turmeric powder, soaked rice and dal, maggi masala e magic,salt.mix well
- Add 3 cups water to the cooker.give two whistles.serve hot adding desi ghee with buttermilk and papad, chutney.
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So that's going to wrap this up with this exceptional food How to Make Speedy Dal khichdi. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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