Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Fried dal maash â¤ï¸. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried dal maash â¤ï¸ is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They're nice and they look wonderful. Fried dal maash â¤ï¸ is something which I have loved my whole life.
Many things affect the quality of taste from Fried dal maash â¤ï¸, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried dal maash â¤ï¸ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Fried dal maash â¤ï¸ using 5 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Fried dal maash â¤ï¸:
- 1 cup dal maash
- 2 tbsp oil
- 1 tbsp chopped onion
- 1 tsp chopped garlic
- Namak mirch garam masala to taste
Instructions to make to make Fried dal maash â¤ï¸
- Dal half hour k leay bigho dan
Half hour k baad dal ko pani dal k
Boil kar lan, over cook na ho. - Dosry pan mein oil dal k
Onion garlic fry krin
Namak, Mirch, garam masala
Taste k mutabik add kar k kuch minutes cook krin.
Ab boil dal b add kar dan,
2 minutes cook kar k
Flame band kar dan.
Pasand k mutabik garnishing
Kar k serve krin,.
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