Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Al Rehman biryani. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Al Rehman biryani is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Al Rehman biryani is something which I've loved my whole life.
Many things affect the quality of taste from Al Rehman biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Al Rehman biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Al Rehman biryani is 5 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Al Rehman biryani estimated approx 35 minutes.
To get started with this particular recipe, we have to first prepare a few components. You can have Al Rehman biryani using 19 ingredients and 4 steps. Here is how you cook that.
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Bhat hi zabardast banti hay. Jub say banai hay tub say may yehi biryani bana layti hoon. Bhat hi easy and Yummy.
Ingredients and spices that need to be Take to make Al Rehman biryani:
- 1 kg boneless chicken cut in pieces
- 2 potatoes cut in cubes
- 4 cup rice soak in water
- 4 tbsp salt + 1tsp salt
- 1 tsp red chili powder
- 1 tsp coriander powder
- 1/4 tsp turmeric powder
- 1/4 tsp black pepper
- 1 tsp all spice
- 1 tbsp biryani masala
- 1 cup oil
- 1 tbsp ginger garlic paste
- 2 cups water
- 1 bunch coriander leaves roughly chopped
- Half bunch of mint leaves roughly chopped
- 4 green chillies roughly chopped
- 1 cup brown onion
- 12 aloo bhukaray
- 1 tsp chaat masala
Instructions to make to make Al Rehman biryani
- In a pan heat oil. Add ginger garlic paste. Add potatoes and chicken pieces. Fry well. Add all spices. Mix well. Add water and cook till chicken and potatoes done.
- In another bowl add tomatoes, coriander leaves, mint leaves, green chillies, brown onion and aloo bhukaray. Sprinkle chaat masala. Mix well. Keep aside. In another pan boil water with salt. Boiled the rice and keep aside.
- In a prepared chicken gravy spread tomatoes and coriander mixture. Sprinkle zarda color. Top with boiled rice. Drizzle oil on top. Give dam for 10 minutes on low Flame. Mix well.
- Al Rehman biryani is ready to serve.
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So that is going to wrap this up for this special food Recipe of Award-winning Al Rehman biryani. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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