List Of No Oven Eggless Chocolate Cake Ideas

No oven Eggless Chocolate cake

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to prepare a special dish, No oven Eggless Chocolate cake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

No oven Eggless Chocolate cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. No oven Eggless Chocolate cake is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from No oven Eggless Chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No oven Eggless Chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make No oven Eggless Chocolate cake is 5 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook No oven Eggless Chocolate cake estimated approx 1hr.

To get started with this recipe, we have to prepare a few components. You can cook No oven Eggless Chocolate cake using 12 ingredients and 15 steps. Here is how you can achieve it.

It makes it simple for people without oven to bake a cake.

Ingredients and spices that need to be Get to make No oven Eggless Chocolate cake:

  1. Dry Ingredients
  2. 1 cup Maida (All-purpose flour/ refined wheat)
  3. 1 cup Powdered sugar
  4. 1/2 cup Unsweetened cocoa powder
  5. 1 tsp Baking powder
  6. 1/2 tsp Baking soda
  7. 1/2 tsp salt
  8. Wet ingredients
  9. 1/2 cup Refined oil/butter
  10. 1/2 cup cold milk(boiled/unboiled)
  11. 2 tbsp Curd/Lemon juice/ Vinegar
  12. 1 tbsp Vanilla essence

Steps to make to make No oven Eggless Chocolate cake

  1. Seive all the dry ingredients one by one into a bowl
  2. Gently mix all of them using a spatula or hand whisk and keep it aside
  3. Now in a different bowl add all the wet ingredients and stir well
  4. After mixing all the wet ingredients together, slowly pour it into the dry ingredients in batches and mix it using folding method i.e, gently use spatula(spoon) and fold the mixture to and fro.
  5. The final batter should be semi thick and not watery(like a idly batter)
  6. Now take a cake tin or any heat resistant bowl. Grease it with oil and dust maida/cocoa powder to it
  7. Pour the batter into the bowl and gently tap it against the counter top to remove the air bubbles
  8. Garnish it with few chopped dry fruits(optional)
  9. Take a dosa tawa and place it above the stove and keep the stove in low flame. Place a cooker above it with the lid, but without putting gasket and whistle.
  10. Keep a stand inside the cooker(this avoids the cake tin's direct contact with the cooker). Preheat the cooker for 15mins
  11. After 15mins, Place the cake tin above the stand and close the lid
  12. In low flame cook it for 35 to 40mins.
  13. At the end of 30mins, take a toothpick(or any needle like kitchen tool) and gentle pierce the cake and see. If the toothpick comes out clean, your cake is ready. If not, leave it for some more minutes and check it after every 5 minutes
  14. Once the cake is cooked, remove it from the cooker and let it cool.
  15. After cooled, unmould the cake and serve it. You can also use chocolate ganache to make it more rich.

As your experience as well as self-confidence grows, you will discover that you have more all-natural control over your diet as well as adapt your diet to your individual tastes gradually. Whether you want to serve a recipe that uses less or even more components or is a little bit essentially zesty, you can make basic adjustments to accomplish this objective. Simply put, start making your recipes in a timely manner. As for basic cooking abilities for beginners you do not need to learn them but only if you grasp some simple food preparation methods.

This isn't a total overview to fast and easy lunch recipes yet its excellent something to chew on. Hopefully this will get your innovative juices moving so you can prepare delicious meals for your family members without doing a lot of heavy meals on your journey.

So that is going to wrap it up for this exceptional food How to Prepare Homemade No oven Eggless Chocolate cake. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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