Recipe of Any-night-of-the-week Kystybyi

Kystybyi

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Kystybyi. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kystybyi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kystybyi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kystybyi is Pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kystybyi estimated approx 40 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Kystybyi using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Kystybyi:

  1. Galette
  2. 250 g farine
  3. 75 g d'eau
  4. 75 g lait
  5. 50 g beurre
  6. Puree
  7. 250 g pomme de terre
  8. 1 c a soupe d'ail semoule
  9. 1 c a soupe de ciboulette
  10. 1 oignon

Steps to make to make Kystybyi

  1. Éplucher les pommes de terre et les cuire à l' eau salée.
  2. Mélanger tous les ingrédients des galettes jusqu'à obtenir une pâte homogène
  3. Séparer la en 6 et former des boules Abaisser les boules en forme de cercle fin (comme pour un naan) Cuire dans une poele legerement huilée jusqu'à ce que la galette soit dorée Mettre dans une assiette et couvrir. Répéter l'opération avec toutes les boules
  4. Ciselé et faire revenir les oignons a la poele avec du beurre
  5. Passer les pommes de terres au passe purée. Ajouter La crème,les oignons, la ciboulette et l' ail Bien mélanger
  6. Tartiner la moitié de la galette de purée. Replier l'autre moitié dessus. C'est prêt

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Kystybyi. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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