Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Speedy Velouté de champignons. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Velouté de champignons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Velouté de champignons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Velouté de champignons is Pour 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Velouté de champignons estimated approx 30min.
To get started with this recipe, we must first prepare a few ingredients. You can have Velouté de champignons using 7 ingredients and 3 steps. Here is how you can achieve it.
Grande fane de champignons j’ai décidé de réalisé ce velouté à mon goût !
Ingredients and spices that need to be Take to make Velouté de champignons:
- 250 gr champignons de Paris frais
- 2 pommes de terres
- 1 gros oignon
- Ail en poudre
- Sel et poivre
- 1 verre d’eau
- 3 cuillères à soupe crème liquide
Instructions to make to make Velouté de champignons
- Retirer la peau des champignons de Paris afin de les nettoyer sans les laver et les couper en morceau. Éplucher les pommes de terres et l’oignon et les émincés
- Faire revenir les oignons dans de l’huile d’olive et ajouter les pomme de terre, couvrir 10min puis ajoutez les champignons, les faire dorée quelque minute, assaisonner avec du sel du poivre et de l’ail en poudre et recouvrir le tout avec un verre d’eau et laisser mijoté une vingtaine de minute
- Mixer le velouté et ajoutez trois cuillère à soupe de crème liquide et servir.
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So that's going to wrap this up for this special food Recipe of Speedy Velouté de champignons. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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