Simple Way to Make Any-night-of-the-week Salade de mâche, harengs, pomme de terre

admin    September 20, 2022    French Food    Comment   

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Speedy Salade de mâche, harengs, pomme de terre. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Salade de mâche, harengs, pomme de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de mâche, harengs, pomme de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Salade de mâche, harengs, pomme de terre using 7 ingredients and 5 steps. Here is how you cook it.

Au départ, il y a la fameuse salade de pomme de terre aux harengs... A partir de là, on peut imaginer toutes les déclinaisons possibles, selon les envies et ce que l'on a dans le frigo.

Ingredients and spices that need to be Prepare to make Salade de mâche, harengs, pomme de terre:

1. Quelques pommes de terre
2. 2 à 4 harengs fumés
3. 1 avocat
4. 1 demi oignon rouge
5. Mâche (ou autre feuilles de salade)
6. Radis
7. Assaisonnement : A votre guise

Steps to make to make Salade de mâche, harengs, pomme de terre

1. Cuire quelques pommes de terre à la vapeur
2. Préparer votre salade - Laver les feuilles de mâche
3. Couper finement l'oignon, les radis, l'avocat...
4. Sur le lit de salade, ajouter les différents ingrédients : Pomme de terre (tiède ou froide) en morceaux, avocat, harengs émincés, oignon rouge...
5. Pour l'assaisonnement; c'est à votre guise. J'aime bien utiliser une vinaigrette à base de : 1 cuillère de mayonnaise, 1/2 cuillère de moutarde forte, émulsion avec huile d'olive (j'utilise parfois une huile e tournesol ou huile d'avocat, vinaigre (de cidre, ou balsa), sel (peu car le hareng est déjà salé), poivre, et quelques goutes d'arôme Maggi (si vous en avez... ce n'est pas obligé !) et un peu d'eau pour diluer la vinaigrette !!

While this is certainly not the end all be all guide to cooking quick and easy lunches it's good food for thought. The stark reality is that this will get your creative juices flowing so that you can prepare excellent lunches for the own family without needing to do too terribly much heavy cooking from the process.

So that's going to wrap it up with this exceptional food Recipe of Award-winning Salade de mâche, harengs, pomme de terre. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!