Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Croustillant de pomme de terre. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Croustillant de pomme de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croustillant de pomme de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Croustillant de pomme de terre is 30 bâtonnets. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Croustillant de pomme de terre estimated approx 40 min.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Croustillant de pomme de terre using 5 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Croustillant de pomme de terre:
- 1 pomme de terre (300 g)
- 8 càs maïzena
- 1/2 càc hrissa
- Sel
- Huile pour la friture
Instructions to make to make Croustillant de pomme de terre
- Bouillir la pomme de terre pendant 30 min. Broyer finement à l'aide d'un mixeur.
- Ajouter le sel, la hrissa et la maïzena, mélangez bien, jusqu'à avoir une structure homogène.
- Mettez le mélange dans une poche, dresser des bâtonnets. faites frire Mettez les sur le papier absorbant.
- Bonne dégustation.
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So that is going to wrap it up with this special food Recipe of Homemade Croustillant de pomme de terre. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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