Simple Way to Make Homemade Salade de pommes de terre

admin    July 18, 2022    French Food    Comment   

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Speedy Salade de pommes de terre. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Salade de pommes de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de pommes de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade de pommes de terre is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salade de pommes de terre estimated approx 10 minutes.

To begin with this recipe, we must first prepare a few components. You can cook Salade de pommes de terre using 10 ingredients and 5 steps. Here is how you cook that.

Cette salade est sublimée délicatement avec l’ajout de micro pousses de basilic citron. En micro pousse, le basilic est plus doux et apporte des nutriments en grande quantité.

Ingredients and spices that need to be Get to make Salade de pommes de terre:

1. 800 g pommes de terre
2. 4 oeufs
3. 3 tomates
4. 1 poivron
5. 1 cuillère à soupe capres
6. 100 g d’olives vertes
7. 1 cuillère à soupe mayonnaise
8. 2 cuillères à soupe d’huile d’olive
9. 3 cuillères à soupe vinaigre
10. Sel, poivre, basilic

Instructions to make to make Salade de pommes de terre

1. Peler et couper les pommes de terre en gros morceaux, les plonger dans une marmite d’eau froide avec les œufs. Porter en ébullition et cuire 10mn.
2. Égoutter le tout et plonger dans un récipient d’eau froide avec des glaçons, pour stopper la cuisson. Égoutter à nouveau.
3. Peler et couper les œufs, les mettre dans un joli plat avec les pommes de terre, le poivron et les tomates coupes en dés, les olives et les câpres.
4. Faire une sauce avec la mayonnaise à laquelle on ajoute l’huile et le vinaigre. Mélanger au plat. Saler et poivrer à convenance.
5. Idéalement, laisser refroidir encore une heure au frigo, cette salade se mange bien froide. Au moment de servir, ajouter le basilic frais. Bon appétit!

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Salade de pommes de terre. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!