Simple Way to Make Favorite Pommes de terre farcie au reblochon et jambon cru

admin    July 07, 2022    French Food    Comment   

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Quick Pommes de terre farcie au reblochon et jambon cru. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Pommes de terre farcie au reblochon et jambon cru, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre farcie au reblochon et jambon cru delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pommes de terre farcie au reblochon et jambon cru using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Pommes de terre farcie au reblochon et jambon cru:

1. 4 pommes de terre moyennes
2. 150 g de Reblochon
3. 10 cl de crème fraîche liquide Poivre
4. 6 tranches de jambon cru

Steps to make to make Pommes de terre farcie au reblochon et jambon cru

1. Préchauffez le four à 200°. Nettoyez les pommes de terre, essuyez-les et emballez-les séparément dans du papier aluminium. Enfournez pendant 30 à 40 minutes. Pendant ce temps, coupez le Reblochon en dés, le lard en morceaux, égouttez et rincez les champignons, rincez le persil et ciselez-le, épluchez l'ail et émincez-le. Pendant ce temps, coupez le Reblochon en dés, le jambon cru en morceaux.
2. Quand les pommes de terre sont cuites, coupez le dessus et évidez-les avec une cuillère. Mettez-la chaire dans un saladier et écrasez-la à la fourchette puis ajoutez et mélangez avec le poivre, le fromage et le jambon; Ajoutez la crème fraîche et mélangez à nouveau.
3. Farcissez les pommes de terre avec le mélange obtenu et remettez les pommes de terre au four pour 10 minutes à 180°C.

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So that's going to wrap it up with this special food Steps to Make Homemade Pommes de terre farcie au reblochon et jambon cru. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!