6+ Zafrani Matka Biryani (Mutton) For You

admin    March 10, 2023    Dish    Comment   

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Zafrani Matka Biryani (Mutton). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Zafrani Matka Biryani (Mutton) is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Zafrani Matka Biryani (Mutton) is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Zafrani Matka Biryani (Mutton), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zafrani Matka Biryani (Mutton) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zafrani Matka Biryani (Mutton) is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Zafrani Matka Biryani (Mutton) estimated approx 1hr.

To get started with this particular recipe, we have to first prepare a few components. You can have Zafrani Matka Biryani (Mutton) using 14 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Zafrani Matka Biryani (Mutton):

1. 250 g rice
2. 250 g mutton
3. 5 potatoes
4. 2 big onions
5. 100 g yogurt
6. 2 lemons
7. 1 cup oil
8. 6 green chillies
9. 10 dried mint leaves
10. 1/4 tsp Zafran
11. 1 National biryani masala
12. 7-8 Dried plums
13. 1 tsp white zeera
14. 2 tsp ginger garlic paste

Steps to make to make Zafrani Matka Biryani (Mutton)

1. Add salt whole black pepper red chilies cinnamon stick cloves bari Elaichi choti Elaichi kaari patta coriander seeds and saunf a small onion garlic ginger paste with mutton to make proper yakhni flavor.
2. Cut onions into thin slices n fry in a pot(matka) in oil till golden brown then add garlic ginger paste and green chillies n dein add tomatoes n leave it to simmer for 5mins.
3. Dein add mutton n potatoes and cook dem for about ten mins by adding yakhni to get flavor, add soaked dried plums n national biryani masala n dein leave it on a medium flame until the potatoes are cooked
4. Boiled the rice by adding yakhni n salt n pepper n oil...then add yellow color n half lemon juice to it
5. Add zafran to a half cup boiled water to get the color
6. Mix yogurt with 1cup of boiled rice n zafran water
7. Now layer the zafrani rice in the matka n keep it on a low flame for 25mins
8. Now put half of rice in the matka n layer of mutton mixture dein rice n rest of the mixture n remaining rice on top...garnish with mint leaves n lemon slices n keep it on low flame for 10mins.

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So that is going to wrap this up with this special food Easiest Way to Prepare Any-night-of-the-week Zafrani Matka Biryani (Mutton). Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!