7+ Phulkophi Muger Dal Er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style) Ideas

admin    January 20, 2023    Dish    Comment   

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style) is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style) is something which I've loved my entire life.

Many things affect the quality of taste from Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style) is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style) estimated approx 15-20 minutes.

To begin with this recipe, we have to prepare a few components. You can cook Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style) using 17 ingredients and 6 steps. Here is how you cook it.

#boxweek15 - This is a traditional Bengali dry recipe where cauliflower is cooked with fried moong dal. It turns out very yummy. An absolutely simple side dish that you can have with roti, chapatti, poori or any Indian bread. Make it semi dry to be relished with steamed rice, jeera rice or pulao. #cauliflower

Ingredients and spices that need to be Make ready to make Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style):

1. 1 small cauliflower, cut into florets
2. 1/2 cup split green gram (moong dal) dry roasted
3. 3 tbsp. mustard oil
4. 2 whole dry red chilies, broken into half
5. 1-2 bay leaves
6. 1 tsp. panch phoron (equal quantities of fennel, fenugreek, cumin, mustard & nigella seeds)
7. 1 onion, chopped
8. 1 tsp. ginger, chopped
9. 1 tsp. garlic, chopped
10. 1 tomato, chopped
11. 1/2 tsp. turmeric powder
12. 1 tsp. red chili powder
13. 1 tsp. coriander powder
14. 1 tsp. cumin powder
15. as per taste salt
16. 2 green chilies, slit
17. 1 tsp. ghee

Steps to make to make Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style)

1. Pressure cook the lentil in 1 cup water for one whistle. Heat 1 tbsp. oil in a pan and fry the cauliflower till it turns slightly brown in colour. Steam till half done and keep aside.
2. Temper the same oil with bay leaves, dry chilies and panch phoron. Allow it to splutter. Add the onion, ginger and garlic. Sauté till light brown.
3. Now add the tomatoes and fry till it is mashed. Add all the dry spices. Mix well and add the steamed cauliflower and green chilies. Mix well & cook, covered till it turns soft. Sprinkle water at intervals.
4. Add the boiled lentil and give it a stir. Cover again and cook for 1-2 minutes.
5. Switch off the flame and add the ghee. Cover again for 4-5 minutes.
6. Serve with plain steamed rice or chapatti.

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This isn't a full overview to fast as well as very easy lunch dishes yet its great something to chew on. With any luck this will certainly obtain your imaginative juices flowing so you can prepare tasty dishes for your household without doing too many heavy meals on your trip.

So that is going to wrap it up for this exceptional food Recipe of Speedy Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style). Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!