Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Mawa Cake Parsi Delicacy. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Mawa Cake Parsi Delicacy is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Mawa Cake Parsi Delicacy is something which I've loved my whole life.
Many things affect the quality of taste from Mawa Cake Parsi Delicacy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mawa Cake Parsi Delicacy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mawa Cake Parsi Delicacy is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mawa Cake Parsi Delicacy estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few components. You can cook Mawa Cake Parsi Delicacy using 10 ingredients and 9 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Mawa Cake Parsi Delicacy:
- 1 1/4 cup All-purpose flour
- 1/4 cup Mawa
- 1/4 cup Butter
- 1 tsp Baking powder
- 1/4 tsp Baking soda
- 3/4 cup Milk
- 3/4 cup Milkmaid
- 1/2 tsp Elaichi powder (cardamom)
- 2 tbsp Pistachios(chopped)
- 3 tbsp Almonds(chopped)
Steps to make to make Mawa Cake Parsi Delicacy
- Beat butter and milkmaid with electric beater till light and fluffy.
- Mix Elaichi powder and mawa.Beat.
- Sieve all-purpose flour, baking powder and baking soda.
- Mix dry ingredients into wet batter.
- Add milk,mix and beatthe batter on slow speed.
- Transfer the batter in a greased baking tin.
- Sprinkle some Pistachio and almond over it.
- Bake it at 170 degree for 35-40 min.in a preheated oven.
- Your delicious mawa cake is ready to serve.
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So that's going to wrap it up for this exceptional food Recipe of Speedy Mawa Cake Parsi Delicacy. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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