6+ Zebra Jam Swiss Roll Ideas

admin    November 28, 2022    Dish    Comment   

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Zebra jam swiss roll. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Zebra jam swiss roll is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Zebra jam swiss roll is something which I have loved my whole life.

Many things affect the quality of taste from Zebra jam swiss roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zebra jam swiss roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Zebra jam swiss roll using 11 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Zebra jam swiss roll:

1. 1 cup maida
2. 4 spoons coco powder
3. 1 cup milk
4. 1 cup powdered sugar
5. 1 spoon vanilla essence
6. 1 cup cream
7. 1/4 spoon baking soda
8. 1/2 tsp baking powder
9. 4-5 spoon jam
10. As required Butter pepper
11. As required Ghee fo grease

Steps to make to make Zebra jam swiss roll

1. Take a big bowl add cream, sugar and mix it well.
2. Then on other hand take a strainer add maida, baking powder, baking soda and strain all the 3 ingridentsThen mix these 3 ingredients in cream sugar batter then add vanilla essence and milk slowly and mix it batter well.
3. Then separate the batter in parts add 4 spoon of coco powder in one part and second remain as it is white.
4. Then take a dosa pan on gas grease it with ghee the put one spoon of white batter on the in the middle put brown part of batter in these way cover whole the dosa pan with batter and cover it with the plate and on the gas and low the flame. Bake it for 7 to 10 mins.
5. After the swiss roll will remove it from the dosa pan with the help of flat spoon.
6. Put it on butter paper then put jam on the opposite side of swiss roll and spread all over it.Then roll the swiss roll cover it with butter paper and put it in the refrigerator for half hours.
7. After half hour it will set properly the cut it into pieces and ready to serve zebra jam swiss roll.

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So that's going to wrap it up with this special food Steps to Prepare Award-winning Zebra jam swiss roll. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!