Recipe of Ultimate Soupe tête de veau

Soupe tête de veau

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Make Award-winning Soupe tête de veau. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Soupe tête de veau, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe tête de veau delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe tête de veau is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soupe tête de veau estimated approx 1h 30min.

To begin with this recipe, we have to prepare a few ingredients. You can have Soupe tête de veau using 12 ingredients and 6 steps. Here is how you cook that.

#soupe

Ingredients and spices that need to be Prepare to make Soupe tête de veau:

  1. 500 g viande de tête de veau
  2. 300 g pomme de terre
  3. 1 tête ail
  4. 2 tomates hachées
  5. 1 càs tomate conservée
  6. 1 piment
  7. 1 càs huile+ beurre
  8. 1 poignée de pois chiche
  9. Persil, coriandre et céleri
  10. 5 feuilles de laurier
  11. Sel, poivre noire, cumin et paprika
  12. Tranches de citron

Steps to make to make Soupe tête de veau

  1. Mettez la viande de tête de veau dans la cocotte, ajouter le sel et poivre noire, trois feuilles de laurier, laissez bouillir 45 min. Retirez du feu, égoutter les et laisser tiédir, enlever la viande des os et couper les en morceaux. Sauvegarder le bouillon.
  2. Faites revenir l'ail et la tomate fraîche et conservée, ajoutez le pois chiche, le piment coupé en petit morceaux, ajuster le sel et les épices. Versez le bouillon de tête. Laissez bouillir 5 min.
  3. Éplucher et couper la pomme de terre en morceaux
  4. Ajoutez la viande de tête de veau et la pomme de terre, laissez bouillir jusqu'à cuisson. Ajouter deux feuilles de laurier.
  5. Présenter la soupe, ajouter une tranche de citron, le persil, céleri et coriandre haché
  6. Bonne dégustation😋💖👍

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So that is going to wrap this up with this special food Recipe of Award-winning Soupe tête de veau. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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