Recipe of Quick Panini shawarma accompagné de légumes d'été ❤

Panini shawarma accompagné de légumes d'été ❤

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Easiest Way to Make Speedy Panini shawarma accompagné de légumes d'été ❤. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Panini shawarma accompagné de légumes d'été ❤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panini shawarma accompagné de légumes d'été ❤ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panini shawarma accompagné de légumes d'été ❤ is Pour 4 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Panini shawarma accompagné de légumes d'été ❤ estimated approx 30 a 40 min.

To get started with this recipe, we must first prepare a few ingredients. You can have Panini shawarma accompagné de légumes d'été ❤ using 20 ingredients and 13 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Panini shawarma accompagné de légumes d'été ❤:

  1. Pour la panini :
  2. 4 pains panini
  3. 1 blanc de poulet couper en petits morceaux fins
  4. 1 yaourt nature
  5. Le jus d'1 citron
  6. 3 cs d'huile d'olive
  7. 1 cs d'épices spécial chawarma
  8. Sel
  9. Pour l'accompagnement :
  10. 2 pommes de terre pour les frites
  11. 2 aubergines
  12. Pour chakchouka :
  13. 1 oignon ciselé
  14. 2 tomates en morceaux
  15. 2 poivrons en morceaux
  16. 1 piment fort en Morceaux
  17. 2 gousses d'ail écrasés
  18. Sel
  19. Huile d'olive
  20. Huile pour la friture

Instructions to make to make Panini shawarma accompagné de légumes d'été ❤

  1. Commencez par préparer la marinade pour le poulet chawarma en mettant dans un saladier yaourt, jus de citrin, huile d'olive, épices spécial chawarma et sel.
  2. Mélangez tout els ingrédients.
  3. Rajoutez les morceaux de poulet et tout mélangez afin d'enrober les morceaux de poulet de tout els côtés.
  4. Couvrez et réservez au frigo au minimum 1 heure et de préférence toute la nuit.
  5. Après cuire dans 1 cs d'huile d'olive chaude avec la marinade au son, sur feu vif.
  6. Pour les pommes de terre les laver, les éplucher, les couper et les cuire dans une huile chaude sans oublier de saler.
  7. Faites de même pour les aubergines.
  8. Lavez, epluchez, coupez et cuire dans une huile chaude sans oublier de saler.
  9. Pour la chakchouka, chauffer 2 ou 3 cs d'huile d'olive.
  10. Rajoutez les légumes et le sel.
  11. Cuire pendant 30 a 40 min.
  12. Une fois tout els éléments prêt, faites le montage du panini en mettant dans le pain une couche de frites et par-dessus le poulet chawarma.
  13. Placez sur une panineuse et servez avec des rondelles d'aubergine frites et la chakchouka.

While that is certainly not the end all be all guide to cooking easy and quick lunches it is very good food for thought. The hope is that this will get your own creative juices flowing so you may prepare excellent lunches for the own family without having to accomplish too much heavy cooking in the approach.

So that's going to wrap it up for this exceptional food How to Make Ultimate Panini shawarma accompagné de légumes d'été ❤. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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