Simple Way to Make Quick Moussaka 🍆🍅🥔

admin    September 25, 2022    French Food    Comment   

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, Steps to Prepare Ultimate Moussaka 🍆🍅🥔. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Moussaka 🍆🍅🥔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moussaka 🍆🍅🥔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moussaka 🍆🍅🥔 is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moussaka 🍆🍅🥔 estimated approx 1 heure.

To get started with this particular recipe, we must prepare a few components. You can have Moussaka 🍆🍅🥔 using 17 ingredients and 8 steps. Here is how you can achieve it.

#moussaka #aubergine #patate #gratin

Ingredients and spices that need to be Prepare to make Moussaka 🍆🍅🥔:

1. 2 grosses Aubergines (ou 3 petites) 🍆
2. 500 g Pommes de terre 🥔
3. 500 g Viande hachée
4. Sauce tomate 🍅
5. 5 tomates 🍅 (ou une brick de sauce tomate 🥫)
6. 1 Oignon 🧅
7. 1 cuillère à café Canelle
8. 1 cuillère à soupe miel 🍯
9. Sel 🧂
10. Poivre
11. Béchamel
12. 40 g Beurre 🧈
13. 5 cuillères à soupe Farine
14. 50 cl Lait 🥛
15. Muscade
16. Sel 🧂
17. Poivre

Steps to make to make Moussaka 🍆🍅🥔

1. La sauce tomate: Émincez les oignons et les faire blondir dans une petite casserole. Ajouter les tomates découpées en gros dés et 2 bonnes cuillères à soupe d'huile d'olive, la cannelle, le miel, salez, poivrez et laissez réduire le tout.
2. Les aubergines 🍆: Lavez et coupez les aubergines en rondelles. Faites des couches dans un plat en alternant : aubergine / sel / papier absorbant. Réservez
3. Les pommes de terre 🥔 : Épluchez les pommes de terre. Coupez les en rondelles et disposez les au fond d'un plat à gratin assez haut, huilé. Arrosez les pommes de terre d'un peu (3 cuillères à soupe) du jus rendu par les tomates qui mijotent. Passez le plat de pommes de terre sous le grill 5 à 15 min selon votre four, pour qu'elles dorent.
4. Les aubergines, le retour... : Passez les rondelles d'aubergine à la poêle à feu fort pour les faire griller un peu de chaque côté, réservez.
5. La viande : Dans un fait-tout, faites revenir la viande hachée au beurre à feu assez fort, salez poivrez et retirez l'eau rendue par la viande. Ajouter la sauce tomate-oignons et baissez le feu (très doux). A ce moment, sortir le plat de pommes de terre du four et préchauffez le four à 200°, thermostat 6-7
6. La béchamel : Dans une petite casserole sur feu doux, faites blondir les 20g de beurre, ajoutez la farine et mélangez pour obtenir un appareil homogène. Incorporer le lait petit à petit en n'arrêtant jamais de remuer (ça peut prendre 10 bonnes minutes, donc patience...) on doit obtenir une sauce assez épaisse.
7. Les couches : Par dessus la couche de pommes de terre, étalez la moitié de la viande hachée avec la tomate, puis la moitié des aubergines, puis l'autre moitié de viande, puis l'autre moitié des aubergines, un filet d'huile d'olive, puis la béchamel
8. La cuisson : Enfournez le tout dans le four à 200°, thermostat 6-7, et laissez cuire 1 heure ! Régalez vous 🤤

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So that's going to wrap it up with this exceptional food Simple Way to Make Quick Moussaka 🍆🍅🥔. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!