Recipe of Favorite Pommes de terre roseval façon potatoes revisitées aux herbes et épices

admin    September 03, 2022    French Food    Comment   

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Pommes de terre roseval façon potatoes revisitées aux herbes et épices. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pommes de terre roseval façon potatoes revisitées aux herbes et épices, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre roseval façon potatoes revisitées aux herbes et épices delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pommes de terre roseval façon potatoes revisitées aux herbes et épices is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pommes de terre roseval façon potatoes revisitées aux herbes et épices estimated approx 35 minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook Pommes de terre roseval façon potatoes revisitées aux herbes et épices using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pommes de terre roseval façon potatoes revisitées aux herbes et épices:

1. 1.5 kg pommes de terre roseval
2. 4 gousses d ail rose
3. 1 cuillère à soupe bombée d herbes de Provence
4. 1 cuillère à soupe sauce soja (kikkoman pour moi)
5. 1 citron
6. 1 cuillère à café bombée d épices massalé
7. 30 cl bouillon aux épices (fait maison recette sur mon profil)
8. Sel poivre

Steps to make to make Pommes de terre roseval façon potatoes revisitées aux herbes et épices

1. Presser le citron éplucher l ail le presser mélanger dans un saladier le jus de citron avec l ail et les herbes de Provence mélanger ajouter la sauce soja et le massalé mélanger de nouveau
2. Laver les pommes de terre les couper en quartiers les mettre dans un grand saladier
3. Ajouter la marinade saler poivrer bien enrober les pommes de terre (j utilise un saladier avec couvercle et je secoue) préchauffer le four à 200 degrés laisser mariner les pommes de terre pendant le préchauffage du four
4. Verser les pommes de terre dans un grand plat à four (sur une seule couche)
5. Enfourner pour 20 minutes
6. Arroser les pommes de terre avec le bouillon mélanger puis enfourner de nouveau pour 15 minutes
7. C est prêt ! Bon appétit 😋

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So that's going to wrap this up with this special food How to Prepare Award-winning Pommes de terre roseval façon potatoes revisitées aux herbes et épices. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!