Easiest Way to Make Super Quick Homemade Bourak pomme de terre

Bourak pomme de terre

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Award-winning Bourak pomme de terre. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bourak pomme de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bourak pomme de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bourak pomme de terre is Pour 8 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Bourak pomme de terre using 7 ingredients and 3 steps. Here is how you can achieve that.

#cuisineorientale

Ingredients and spices that need to be Take to make Bourak pomme de terre:

  1. 3 a 4 pommes de terre moyennes
  2. huile pour la friture
  3. persil haché
  4. sel poivre noir, coriandre en poudre
  5. 200 grs fromage râpé
  6. 1 l'oignon
  7. feuilles de bricks

Steps to make to make Bourak pomme de terre

  1. Lavez, épluchez et coupez les pommes de terre en larges cubes, et faites cuire dans un peu d'eau salée. coupez l'oignon en petit des, et faites revenir dans un peu d'huile, jusqu'a ce que ca devient translucide. écrasez la pomme de terre egoutter de son eau de cuisson, et placez la dans un large saladier.
  2. Ajoutez par dessus l'oignon cuit, le persil haché,, le sel, le poivre noir et la coriandre en poudre. Mixez bien. ajoutez ensuite le fromage râpé, et les olives coupées en rondelles. remplissez les feuilles de bricks avec cette farce, pliez les, et collez le dernier bout avec un peu de blanc d'oeuf.
  3. Cuire dans un bain d'huile bien chaud égouttez les boureks cuits sur des papiers sopalin, et présentez tiède...

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So that is going to wrap this up with this special food Recipe of Perfect Bourak pomme de terre. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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