Recipe of Ultimate Râpés de pommes de terre artichaut façon croque monsieur

admin    August 31, 2022    French Food    Comment   

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Super Quick Homemade Râpés de pommes de terre artichaut façon croque monsieur. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Râpés de pommes de terre artichaut façon croque monsieur, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Râpés de pommes de terre artichaut façon croque monsieur delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Râpés de pommes de terre artichaut façon croque monsieur is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Râpés de pommes de terre artichaut façon croque monsieur estimated approx 20 mns.

To get started with this particular recipe, we have to first prepare a few components. You can have Râpés de pommes de terre artichaut façon croque monsieur using 9 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Râpés de pommes de terre artichaut façon croque monsieur:

1. Plusieurs pommes de terre
2. 2 œufs
3. Persil
4. 1 peu de farine
5. 4 tranches de jambon
6. 1 béchamel
7. 1 fond d’artichaut
8. Sel poivre
9. 1 paquet de gruyère râpé

Instructions to make to make Râpés de pommes de terre artichaut façon croque monsieur

1. Faire des râpés genre galette en faire 4, moi j’ essore les pommes de terre une fois râpés dans le panier à salade.
2. Faire un sauce béchamel un peu ça suffit sinon c’est trop riche, écrasé un fond d’artichaut et le vin mélanger dans la sauce. Réserver.
3. Montage, 1 galette de râpé, 1 tranche de jambon, la béchamel artichaut, 1 tranches de jambon un peu de gruyère et on recouvre avec la deuxième galette râpé.
4. Mettre dessus du gruyère râpé et faire dorer au four grill température 180 degrés
5. Servir avec une salade et bonne appétit 😋

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So that's going to wrap this up for this exceptional food Recipe of Homemade Râpés de pommes de terre artichaut façon croque monsieur. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!