Recipe of Quick Burger galette pomme de terre au compté

Burger galette pomme de terre au compté

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Super Quick Homemade Burger galette pomme de terre au compté. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Lettuce wraps. These mike delightfully delicious lunch snacks and the filling can be ready ahead of time, which leaves just reheating the filling and wrap when you're all set to eat. This is a fun lunch to share with your children also it educates them that lettuce is a whole lot more elastic than people usually give it credit for being. Many people decide to choose a teriyaki motivated satisfying; my family enjoys taco motivated fillings because of our lettuce rolls. You're perfectly free to think of a favorite satisfying of one's very own.

Many things affect the quality of taste from Burger galette pomme de terre au compté, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burger galette pomme de terre au compté delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Burger galette pomme de terre au compté using 8 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Burger galette pomme de terre au compté:

  1. 70 g compte
  2. 6 grosses pommes de terre
  3. 1 Steack haché
  4. Sel et poivre
  5. 1 tomate et 1 feuille de salade
  6. 3 cas de farine
  7. 1 cas d huile d olive
  8. 1 oignon

Instructions to make to make Burger galette pomme de terre au compté

  1. Éplucher les pommes de terre et les couper en 4.
  2. Raper finement les pommes de terre et les égoutter pour enlever le plus possible l eau.
  3. Couper et hacher l oignon. Ajouter pomme de terre, l huile d olive, le fromage, sel, poivre et la farine.
  4. Faire des petits tas dans une poêle et les faire doré 5 minutes. Cuire le Steack haché part la suite
  5. Confectionné votre hamburger et envelopper le dans de l aluminium pour 5 minutes au four à 220 degré.

While that is by no means the end all be all guide to cooking easy and quick lunches it is great food for thought. The hope is that this will get your own creative juices flowing so that you may prepare excellent lunches for your own family without the need to complete too terribly much heavy cooking at the process.

So that is going to wrap it up for this exceptional food How to Make Speedy Burger galette pomme de terre au compté. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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