Easiest Way to Prepare Quick Ragoût de carottes/pommes de terre/poireaux/haricots cornille. (vegan)

Ragoût de carottes/pommes de terre/poireaux/haricots cornille. (vegan)

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Ragoût de carottes/pommes de terre/poireaux/haricots cornille. (vegan). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ragoût de carottes/pommes de terre/poireaux/haricots cornille. (vegan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ragoût de carottes/pommes de terre/poireaux/haricots cornille. (vegan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Ragoût de carottes/pommes de terre/poireaux/haricots cornille. (vegan) using 11 ingredients and 5 steps. Here is how you cook that.

Voilà un plat très complet et vraiment savoureux.

Ingredients and spices that need to be Take to make Ragoût de carottes/pommes de terre/poireaux/haricots cornille. (vegan):

  1. 1 oignon
  2. 3 gousses d'ail
  3. 1 cs d'huile
  4. 3 pommes de terre
  5. 3 carottes
  6. 2 poireaux (la partie verte)
  7. 3 cs sauce soja
  8. Curry, curcuma, gingembre, piment
  9. 1 boîte tomates concassées (400 g)
  10. 1 boîte lait de coco
  11. Haricots cornille réhydratés et cuits (quantité au pif)

Instructions to make to make Ragoût de carottes/pommes de terre/poireaux/haricots cornille. (vegan)

  1. Faire revenir l'oignon et les gousses d'ail coupés finement dans l'huile. Ajouter le curry, curcuma, gingembre et piment et continuer la cuisson 2 mn.
  2. Ajouter les pommes de terres, les carottes, les poireaux coupée en morceaux et un verre d'eau. Couvrir et laisser cuire 15 mn.
  3. Ajouter la boîte de tomates concassées, le lait de coco, les haricots cornille, la sauce soja et continuer la cuisson jusqu'à ce que les légumes soient cuits.
  4. Servi avec une céréale (riz, pâte, boulghour, couscous, polenta, etc) nous avons un plat complet.

While that is in no way the end all be guide to cooking easy and quick lunches it is great food for thought. The stark reality is that this will get your creative juices flowing so you are able to prepare wonderful lunches for the own family without the need to perform too horribly much heavy cooking from the practice.

So that's going to wrap it up with this special food Simple Way to Make Super Quick Homemade Ragoût de carottes/pommes de terre/poireaux/haricots cornille. (vegan). Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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