Step-by-Step Guide to Prepare Ultimate Salade de pommes de terre et oignons au saucisson de Lyon sauce moutarde

admin    May 04, 2022    French Food    Comment   

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Salade de pommes de terre et oignons au saucisson de Lyon sauce moutarde. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Take to sandwiches using various breads. Surprisingly, my kids love trying new issues. It's a rare attribute which is why I am extremely thankful. Trust me I know all too well how fortunate I am. My youngest nevertheless, has a small difficulty with thick or crusty bread. Her favourite sandwich choice has become Hawaiian sweet rolls. We put the beef, cheese, mustard, and pickle inside her roster as though it were a bun and she is thrilled. Additional wonderful ideas contain hollowing out crusty rolls and filling them with roast beef and cheddar. It is possible to broil this in your oven for a few minutes for a rare sandwich cure. The cooking area is very minimal and you usually do not have to have in depth knowledge of anything to prepare or delight in those snacks that are simple.

Many things affect the quality of taste from Salade de pommes de terre et oignons au saucisson de Lyon sauce moutarde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de pommes de terre et oignons au saucisson de Lyon sauce moutarde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade de pommes de terre et oignons au saucisson de Lyon sauce moutarde is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salade de pommes de terre et oignons au saucisson de Lyon sauce moutarde estimated approx 30 minutes.

To begin with this recipe, we have to first prepare a few components. You can have Salade de pommes de terre et oignons au saucisson de Lyon sauce moutarde using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Salade de pommes de terre et oignons au saucisson de Lyon sauce moutarde:

1. 1 saucisson de Lyon nature
2. 1 kg pommes de terre à chair ferme
3. 2 oignons
4. 1 bouquet de cerfeuil
5. 1 cuillère à soupe bombée de moutarde de Dijon
6. 2 cuillères à soupe d huile d olive
7. 1 cuillère à café fleur de sel au vin rouge (fait maison pour moi)
8. Poivre du moulin
9. 1 cuillère à soupe vinaigre de vin
10. 1 cuillère à café gros sel

Instructions to make to make Salade de pommes de terre et oignons au saucisson de Lyon sauce moutarde

1. Mettre dans une marmite le saucisson sans le piquer le couvrir d eau cuire à petits bouillons pendant 30 minutes pendant ce temps mettre dans une autre marmite les pommes de terre brossées et non épluchées avec le gros sel et une grande quantité d eau faire cuire 20 minutes (vérifier la cuisson avec une lame de couteau prolonger un peu si nécessaire)
2. Éplucher les oignons les émincer hacher le cerfeuil les mettre dans le fond d un grand saladier mélanger la moutarde la fleur de sel l huile et le vinaigre émulsionner verser dans le saladier égoutter le saucisson le couper en tranches ajouter dans le saladier mélanger
3. Égoutter les pommes de terre les éplucher de suite (attention c est chaud) les couper en rondelles les ajouter dans le saladier mélanger à mesure poivrer couvrir le saladier et laisser mariner environ 30 minutes avant de servir
4. C est prêt ! Délicieux tiède mais peut aussi se déguster à température ambiante bon appétit 😋

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So that is going to wrap it up with this exceptional food Steps to Prepare Favorite Salade de pommes de terre et oignons au saucisson de Lyon sauce moutarde. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!