Simple Way to Prepare Quick Raclette de camembert

Raclette de camembert

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Raclette de camembert. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Raclette de camembert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Raclette de camembert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Raclette de camembert is 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Raclette de camembert estimated approx 2/3 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Raclette de camembert using 4 ingredients and 5 steps. Here is how you cook it.

L'été on met le camenbert au barbecue et l'hiver on s'en fait une raclette 😊 #teamfromage

Ingredients and spices that need to be Take to make Raclette de camembert:

  1. 1 camembert
  2. Diverses charcuteries
  3. Petites pommes de terre cuite
  4. Cornichons

Instructions to make to make Raclette de camembert

  1. Préparer son assiette de charcuterie et cuire les pommes de terre.
  2. Ouvrir le camenbert et le mettre dans un récipient allant au micro-ondes.
  3. Faire une incision en croix sur le dessus pour éviter qu'il éclate
  4. Le passez 2 à 3 minutes au micro-ondes pleine puissance
  5. Se régaler aussitôt, hummm

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So that is going to wrap it up with this special food Recipe of Homemade Raclette de camembert. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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