Recipe of Quick Soupe à L'ail

Soupe à L'ail

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite Soupe à L'ail. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Soupe à L'ail, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe à L'ail delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe à L'ail is 02 Personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soupe à L'ail estimated approx 20 mn.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Soupe à L'ail using 12 ingredients and 7 steps. Here is how you can achieve that.

Un plat vivifiant , une recette bombe qui aide à renforcer notre système immunitaire ...Tellement délicieuse avec cette saveur intense de l'ail...Une soupe si réconfortante, nutritive et saine

Ingredients and spices that need to be Prepare to make Soupe à L'ail:

  1. 02 Têtes ail
  2. 01 Oignon moyen
  3. 01 gros Poireau
  4. 03 petites Pommes de terre
  5. 02 C soupe Huile olive
  6. 750 ml Bouillon de légumes ou de volaille
  7. 200 ml Crème liquide
  8. 01 Branche de Thym
  9. Sel et Poivre
  10. Garniture:
  11. 03 tranches pain de mie
  12. Persil

Instructions to make to make Soupe à L'ail

  1. Épluchez et hachez l'oignon ** Épluchez, nettoyez et émincez le poireau ** Ouvrez les têtes d'ails; pelez-les et coupez-les en tranches ** Épluchez les pommes de terre, nettoyez-les et coupez-les en cubes ** Dans une petite mijoteuse faites revenir l'oignon et le poireau dans l'huile d'olive
  2. Ajoutez les gousses d'ails et les pommes de terre....Remuez
  3. En remuant constamment versez le bouillon de légumes ** Ajoutez la branche de thym et laissez cuire 20 min environ, assaisonnez de sel et poivre
  4. Entre temps, préparons les croûtons: Coupez le pain de mie en cubes réguliers ** Dans une poêle faites chauffer un filet d'huile d'olive, ajoutes les cubes de pain de mie et laissez-les dorer
  5. Enlevez la branche de thym, incorporez la crème liquide et mixez avec un pied plongeant jusqu'à l'obtention d'une crème homogène
  6. Servez la soupe accompagnée de croûtons et persil ciselé et nappez-la d'un filet d'huile d'olive
  7. Bon Appétit

While this is by no means the end all be guide to cooking easy and quick lunches it's very good food for thought. The hope is that this will get your own creative juices flowing so you are able to prepare wonderful lunches for the own family without the need to complete too terribly much heavy cooking at the approach.

So that's going to wrap it up for this exceptional food Simple Way to Make Speedy Soupe à L'ail. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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