How to Make Perfect Salade de pommes de terre paysanne à la saucisse de morteau

admin    May 05, 2022    French Food    Comment   

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Make Perfect Salade de pommes de terre paysanne à la saucisse de morteau. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Salade de pommes de terre paysanne à la saucisse de morteau, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de pommes de terre paysanne à la saucisse de morteau delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade de pommes de terre paysanne à la saucisse de morteau is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salade de pommes de terre paysanne à la saucisse de morteau estimated approx 30 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Salade de pommes de terre paysanne à la saucisse de morteau using 10 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Salade de pommes de terre paysanne à la saucisse de morteau:

1. 1 saucisse de morteau de 450 g
2. 1.5 kg pommes de terre à chair ferme
3. 2 oignons
4. 10 cornichons
5. 1 bouquet de persil
6. 2 cuillères à soupe moutarde savora
7. 2 cuillères à soupe vinaigre de cidre
8. 4 cuillères à soupe d huile d olive
9. Sel poivre
10. 1 gousse d ail

Instructions to make to make Salade de pommes de terre paysanne à la saucisse de morteau

1. Mettre la saucisse de morteau dans une marmite sans la piquer couvrir d eau porter à ébullition puis couvrir et laisser cuire à feu moyen 20 minutes éteindre le feu laisser tiédir
2. Mettre les pommes de terre dans une marmite sans les éplucher couvrir d eau laisser cuire environ 20 minutes selon leur taille vérifier la cuisson avec une lame de couteau prolonger un peu si nécessaire
3. Éplucher l ail le presser éplucher les oignons les émincer hacher le persil couper les cornichons en rondelles mettre dans le fond d un grand saladier la savora avec le vinaigre sel et poivre mélanger ajouter l huile en filet émulsionner ajouter l ail l oignon et les cornichons mélanger ajouter le persil mélanger
4. Ôter la saucisse de morteau de la marmite la couper en rondelles ajouter dans le saladier bien mélanger égoutter les pommes de terre les éplucher une à une (attention c est chaud) les couper en rondelles les ajouter au fur et à mesure dans le saladier mélanger à chaque pomme de terre ajoutée
5. Une fois toutes les pommes de terre ajoutées dans le saladier couvrir et laisser mariner pendant une heure c est prêt ! Bon appétit 😋

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Salade de pommes de terre paysanne à la saucisse de morteau. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!