Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Make Any-night-of-the-week Pommes de terre au diable. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pommes de terre au diable, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre au diable delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pommes de terre au diable is Pour 6/8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pommes de terre au diable estimated approx 1h.
To begin with this recipe, we have to prepare a few ingredients. You can cook Pommes de terre au diable using 1 ingredients and 2 steps. Here is how you cook it.
Un mode de cuisson idéal pour conserver la vraie saveur des pommes de terre
Ingredients and spices that need to be Take to make Pommes de terre au diable:
- 1.5 kg pommes de terre roseval
Steps to make to make Pommes de terre au diable
- Préchauffer le four à 240 degrés brosser et laver les pommes de terre sans les éplucher les sécher soigneusement afin qu il ne reste aucune trace d humidité
- Déposer les pommes de terre dans le diable (plat spécial en terre cuite) fermer hermétiquement le couvercle enfourner pour 1 heure laisser refroidir 10 minutes avant d ôter le couvercle c est prêt ! Les pommes de terre sont parfaitement cuites et fondantes à servir avec une noix de beurre ou en accompagnement bon appétit 😋
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Pommes de terre au diable. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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